STREET SIDE STYLE SUNDAY BRUNCH. Every Sunday 11:30am - 2:30pm - GF=Gluten Free, V=Vegan, H=Hot
The Hyderabadi Biryani is prepared meat or chicken or veggies or shrimp marinated with spices overnight to tenderize. Then layers between fragrant long grain basmati rice and cooked on dum (steaming over slow fire), after sealing the handi (vessel) with dough. GF
Kababs are marinated in herbs and roasted spices then grilled in the charcoal fired Tandoori oven
8oz / 16oz
16oz / 32oz
GF=Gluten Free, V=Vegan, H=Hot
Marinated in herbs, spices, yogurt & grilled in the tandoor.
Choose a protein and a sauce
available in full / half
We offer delivery for this restaurant.
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