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Restaurant Info

Barcelona Wine Bar

Barcelona Wine Bar

Information

Barcelona Wine Bar

Barcelona Wine Bar

971 Farmington Ave, West Hartford, CT 06107 Bustling, urban restaurant where diners sample Spanish tapas, sangria & Iberian wines.

Ordering Hours

Sunday5 PM - 9 PM

Monday4 PM - 9 PM

Tuesday4 PM - 9 PM

Wednesday4 PM - 9 PM

Thursday4 PM - 9 PM

Friday4 PM - 9 PM

Saturday11 AM - 9 PM

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Patatas Bravas

Salsa Brava, Garlic Aioli

$8.00

Jamon & Manchego Croquetas

Garlic Aioli

$7.00

Spiced Beef Empanadas

Red Pepper Sauce

$8.00

Chicken Pimientos

Potatoes, Lemon, Hot Cherry Peppers

$23.00

Ricotta Montadito

Whipped Ricotta, Black Truffle

$7.50

Spinach and Chickpea Cazuela

Cumin, Roasted Onion, Lemon

$8.50

Paella Salvaje

Chicken, Pork Belly, Chorizo

$28.00

Chorizo with Sweet & Sour Figs

Balsamic Reduction

$8.50

Eggplant Caponata

Sweet Peppers, Basil

$5.50

Gambas al Ajillo

Guindilla Pepper, Olive Oil, Garlic

$9.50

Charcuterie & Cheese: Select Any Three

$18.50

Jamon Serrano

Segovia: Dry-cured Spanish ham

$7.00

Salchichón de Vic

Catalonia: Dry-cured pork sausage & peppercorns

$7.00

Speck

Alto Adige, Italy Lightly smoked, dry-cured ham

$6.75

Fuet

Catalonia: Mild, dry cured pork sausage

$7.00

6-Month Aged Manchego

La Mancha: Firm, cured sheep's milk, sharp & piquant

$7.00

Mahon

Minorca: Cow's milk, buttery and mild with a nutty finish.

$7.00

Delice de Bourgone

Burgundry France: Triple cream cow's milk cheese, rich & buttery

$7.00

Tetilla

Galicia: Mild, buttery cow’s milk cheese, soft & creamy.

$7.00

Sobrasada

Mallorca: Soft, spreadable chorizo

$7.00

Idiazabal

Basque Country: Smoked raw sheep's milk cheese, nutty and robust.

$7.00

Drunken Goat

Murcia: Semi-soft goat's milk soaked in red wine.

$7.00

Valdeon

Castilla-Leon: Cow's & Goat's milk blue cheese, tangy & spicy

$7.00

Cabra Romero

Murcia: Semi-firm goats milk coated with rosemary

$7.00

Aged Mahon

Balearic Islands Raw cow’s milk, salty & sharp

$6.75

Chorizo Picante

United States: Dry-cured pork sausage with pimenton

$7.00

Soria Chorizo

United States: Dry-cured pork sausage, smoky & garlicky

$7.00

Mangalica

Segovia: Cured Hungarian pig

$14.00

Chorizo Iberico de Bellota

Salamanca: Acorn-fed

$12.00

Aperitivo Board

Marinated Olives, Patatas Bravas, Guindilla Peppers, Serrano, Fuet, Mahon, Tetilla, Roasted Almonds.

$22.00

Eggplant Caponata

Sweet Peppers, Basil

$5.50

Local Swiss Chard

Garlic, White Wine, Cherry Tomatoes

$9.00

Spinach and Chickpea Cazuela

Cumin, Roasted Onion, Lemon

$8.50

Baby Carrots

Apricot Crème Fraiche, Almonds

$9.00

Shishito Peppers

Lime, Sea Salt

$9.50

Charred Brussel Sprouts

Smoked Blue cheese, Cherry peppers

$9.00

Red Pepper Hummus

Lemon, Crispy Lavash

$9.00

Patatas Bravas

Salsa Brava, Garlic Aioli

$8.00

Queso a la Plancha

Almonds, Honey

$7.50

Ricotta Montadito

Whipped Ricotta, Black Truffle

$7.50

Boquerones

Parsley, Garlic, Olive Oil

$6.00

Salmon a la Plancha

Arugula, Pickled Fennel

$14.00

Black Bass

Salsa Verde

$13.50

Gambas al Ajillo

Guindilla Pepper, Olive Oil, Garlic

$9.50

Mussels

Housemade Chorizo, White Wine

$13.00

Crispy Calamari

Shishito Peppers, Piquillo, Smoked Pepper Aioli

$11.50

Jamon & Manchego Croquetas

Garlic Aioli

$7.00

Chicken Thigh

Spiced Yogurt, Mint, Cucumber

$9.50

Morcilla Fideos

Cherry Peppers, Scallions

$16.00

Pork Belly

Cranberry-Apricot Chutney

$10.50

Chorizo with Sweet & Sour Figs

Balsamic Reduction

$8.50

Spiced Beef Empanadas

Red Pepper Sauce

$8.00

Short Rib

Truffle Chimichurri, Fennel Puree

$18.50

Delicata squash

Apple ajo, Amarillo sauce, Pepitas

$9.00

Cockles

Shishitos, Cherry Tomatoes, Confit Garlic

$15.00

Short Rib

Truffle Chimichurri, Fennel Puree

$18.50

Truffled Bikini

Jamon Serrano, Mahon

$9.00

Scallops

Sunchoke Puree, Aleppo Pepper

$18.50

We offer delivery for this restaurant.

Ordering Hours

Sunday5:00 PM - 9:00 PM

Monday4:00 PM - 9:00 PM

Tuesday4:00 PM - 9:00 PM

Wednesday4:00 PM - 9:00 PM

Thursday4:00 PM - 9:00 PM

Friday4:00 PM - 9:00 PM

Saturday11:00 AM - 9:00 PM

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